Food Service Supervisor (NOC 6311)
A & W

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Posted: 01-01-2020

Closes: Until filled


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Employment groups: Visible minorities, Indigenous people, Newcomers to Canada
Start date: As soon as possible
Benefits: Dental benefits, Group insurance benefits, Vision care benefits
Employment conditions: Early morning, Morning, Day, Evening, Weekend, Night

Main Duties and responsibilities:
• Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food
• Estimate and order ingredients and supplies required for meal preparation
• Establish work schedules and procedures
• Maintain records of stock, repairs, sales and wastage
• Train staff in job duties, and sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Participate in the selection of food service staff and assist in the development of policies, procedures and budgets
• Plan restaurant menus and determine related food and labour costs.


• Language required - English
• Education - Secondary (high) school graduation certificate
• Experience - 1 year to less than 2 years
• Ability to Supervise -5-10 people, Staff in various areas of responsibility
• Additional Skills: Train staff in job duties, sanitation and safety procedures, Address customers' complaints or concerns
• Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare food order summaries for chef, Supervise and check assembly of trays, Establish work schedules
• Workers Supervised :Cook (general), Food and beverage servers, Food service counter attendants and food preparers, Kitchen and food service helpers
• Credentials (certificates, licences, memberships, courses, etc.) :Food Safety Certificate

Intended job posting audience
• Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

Contact Information: Hiring Manager

Apply with resume:
By Email:
In Person: 2222 2nd Ave, Whitehorse, YT (between 08:00 - 17:00)
By Mail: 2222 2nd Avenue, Whitehorse, YT, Y1A 1C8



Positions open: 3
Hours per Week: Full time (32 to 40 hours / week)
Wage: $15.90 to $16.75 / hour (To be negotiated)

Full Time Days Evenings Weekends Variable Permanent

Application Process

Applicants must include:
  • Resume

Apply to: Hiring Manager
In Person:
2222 2nd Ave, Whitehorse, YT, Y1A 1C8, 08: - 17:00